Bodin, pioneer of organic agriculture
The adventure modestly began on markets where Jean BODIN sold his local products. He raised and slaughtered his first organic chicken in 1979, long before the French organic specifications redaction. Solicitous over the quality of his poultry, he had this motto: “I wouldn’t make others eat what I wouldn’t eat myself”. Now Bodin carry on this commitment with a 100% organic breeding, a 100% organic feed mill, a 100% organic carries and a 100% organic production.
Immerse yourself in our storyBODIN STORY, SINCE 1979
1979 – The story begins with 2-3 breeders from the Vendée. At that time, Jean Bodin markets his organic chicken on markets.
Notre ambition
Nos marques
Le Picoreur : La marque pionnière depuis 40 ans
A wide range of organic poultry products for healthy and delicious meals all year round.
Nature de France : La marque spécialiste
Le meilleur de la volaille bio en grandes surfaces.
Bodin Professionnel
Delicious and calibrated products for the commercial and institutional caterings
SUSTAINIBILITY, LEGITIMACY, VALUE
Thanks to a traditional inheritance, Bodin has developed a complete organic value chain, which is fully-controlled, 100% organic and unique in France. With our experience in organic products, we continue our commitment in the organic value chain as yesterday, today and even more tomorrow.
Bodin Bio supports the program of protection and promotion of the French hens breeds.
Discover them right now.
Lasst uns biologisch anbauen